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hand-made pizza cooked with wood

invented in naples,
perfected in norfolk

about us

Fancy making your party or wedding the talk of the town?
Ta-da! You’ve come to the right place.

Norfolk’s premier wood fired pizza specialist event caterers. 2021 will be our 9th year of firing up the tastiest wood fired pizza for weddings, birthday’s, corporate celebrations etc!

All dough is hand-made using the finest ‘00’ flour, extra virgin olive oil and sea salt.  Our passata sauce is made using San Marzano tomatoes, oregano, garlic and wood kitchen secret ingredient.  Our organic and seasonal toppings are sourced directly from local farms, markets and gardens. Our pizzas are served Romana style (thin & crispy) cooking in wood fired oven in just 60 seconds.

The wood we use is all ethically sourced from Norfolk. We only use the best seasoned ash, beech and oak to give you the finest wood fired pizza west of Italy.

While we’re based in beautiful Norwich, we can travel to wherever you want classic food from a classic van. Pop up in your street, corporate bashes, weddings, fêtes, sports events, festivals, gigs, divorce parties, you name it! Leave it to us. We bring everything and take it away, giving you a hassle free and memorable event.

The Wood Kitchen is ready to get on the road to you all year round. 

HAVE A GANDER AT OUR MENU

Weddings

All weddings are unique, so we ensure you receive bespoke personal service right from the moment you contact us until you go on honeymoon. A magical day requires magical attention and that’s what we do.

Nothing fazes us. We have fired up pizza in fields, meadows, country estates, village halls, farms, rustic barns, pubs, sport clubs, river banks, private houses, even the streets. You can always rely on us to deliver pizza wherever. We are ready for you.

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weddings
the van

The myth. The legend. The Van!

The Citroën H Van, Type H, H-Type or HY (or the Big Lad, as we affectionately call it), is a light truck that was put together in 1947 and 1981. It was originally developed as a simple front wheel driven van after World War II. And, while a total of 473,289 were produced in 34 years over France and Belgium, most of them were sold in France, Belgium and the Netherlands. They were not sold in the UK in right hand drive.

In its native land, this funny looking wagon is known as “Nez de Cochon”, “Pig Nose”. And, for some reason, when used by the police, it was simply called “panier à salade”, “salad basket”. Don’t ask.

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Testimonials

  • I just wanted to say a massive thank you. The pizzas were amazing 🙂

    - Jess

  • I just wanted to say thanks again for doing such a stellar job on Friday evening – everyone’s on a bit of a high this morning as they had such a good time and the pizza played a big part of what was a fantastic evening!

    - Alex

  • Just wanted to say thank you for all your hard work on Saturday. Everyone loved the pizzas!

    - Karen

  • Just a quick one before we fly off on honeymoon. We wanted to thank you for being absolutely phenomenal on Saturday. You made our day so so perfect, there’s not one single thing that we would change and it’s completely down to all of you. You are all amazing!!!!! Felt like you were friends and guests, but in a really subtle way. You’ve given me, Tim and Jaedon the most incredible start to our new chapter we honestly cannot thank you enough for all you have done for us. Watch out for some cracking reviews on our return!

    - Chloe, Tim and Jaedon

  • Just a quick note to say thank you for Saturday. The team were amazing, the pizzas delicious and everyone loved it!

    - Lara & Matt

  • I just wanted to thank you so much for Friday! The pizza was a HUGE hit and you guys were so lovely and chilled. Seeing so many happy, drunk faces being stuffed with pizza was very satisfying!

    - Nic

  • Just a note to thank you again for the delicious pizza and for the two lovely guys you sent to do the party.

    - Rhian

  • Thank you for making the best pizza’s on Saturday. Every one loved them!

    - Jenny

  • You served the most delicious pizza

    - Caroline

  • Thanks to you for creating such a great feast of lovely pizzas for us on Saturday. I know the weather was awful and myself and Linda are very grateful to you for sticking with it and keeping our guests so well looked after. There were lots and lots of compliments throughout the evening.

    - Chris